Raspberry Chocolate Bowl

Raspberry Chocolate Bowl

Enjoy our vegan recipe Raspberry Chocolate Bowl by feastr. Ideal to lose weight. Balanced, quick, and very tasty.

Nutritional information:

Calories1741 kJ (416 kcal)
Protein14 g
Fat20 g
Carbohydrates36 g
Fiber10 g

Utensils:

blender, small pot, tablespoon, bowl, Spoon

Recipe instructions:

1

Add all ingredients into a blender, blend until smooth and add into a bowl.

  • 1 cup Raspberries, frozen
    1 cup Raspberries, frozen
  • ¾ cup Soy yogurt
    ¾ cup Soy yogurt
  • 2 tsp Agave syrup
    2 tsp Agave syrup
2

Stir in the amaranth.

  • 2 ⁠½ Tbsp Amaranth, puffed
    2 ⁠½ Tbsp Amaranth, puffed
3

Heat the chocolate in a pot on medium heat and melt it while stirring. Top your raspberry cream with the chocolate.

  • 0.9 oz Dark chocolate
    0.9 oz Dark chocolate
4

Optional: Leave the bowl for 20 minutes in your fridge until the chocolate has hardened.

    5

    Enjoy your meal!