Enjoy our recipe Vegan Meatballs alla Marinara by feastr. Ideal to lose weight. Balanced and very tasty.
Calories | 5867 kJ (1401 kcal) |
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Protein | 71 g |
Fat | 52 g |
Carbohydrates | 145 g |
Fiber | 18 g |
cutting board, non-stick frying pan, pot, cooking spoon, chef's knife, spatula, bowl, Spoon
Finely chop the garlic.
Finely chop the onion and place in a bowl alongside the breadcrumbs, cheese and minced meat.
Season with salt and pepper. Mix thoroughly and form golf ball-sized balls.
Heat the oil in a non-stick frying pan, add the meatballs and fry until golden brown from all sides.
Add the garlic all ingredients mentioned below into the pan and let simmer for approx. 10 minutes. Stir occasionally.
Cook the pasta according to the package instructions.
Serve the pasta with the sauce and meatballs and top with basil.
Enjoy your meal!