Berry Mint Yogurt

Berry Mint Yogurt

Enjoy our vegan recipe Berry Mint Yogurt by feastr. Ideal to lose weight. Balanced, quick, and very tasty.

Nutritional information:

Calories2234 kJ (533 kcal)
Protein23 g
Fat22 g
Carbohydrates46 g
Fiber17 g

Utensils:

cutting board, chef's knife, Spoon, spatula, bowl, non-stick frying pan

Recipe instructions:

1

Mix the yogurt with agave syrup until creamy.

  • 1 ⁠2⁄3 cups Soy yogurt
    1 ⁠2⁄3 cups Soy yogurt
  • 1 ⁠½ Tbsp Agave syrup
    1 ⁠½ Tbsp Agave syrup
2

Toast the almonds on medium heat in a non-stick frying pan without oil until golden brown, turn off the heat and set aside. Add the berries to the pan and let defrost with the residual heat.

  • 3 Tbsp Almonds, chopped
    3 Tbsp Almonds, chopped
  • 1 ⁠1⁄3 cups Blueberries, frozen
    1 ⁠1⁄3 cups Blueberries, frozen
3

Finely chop the mint and serve with the yogurt, berries, and almonds.

  • 10 leaves of Mint, fresh (~ 0.2 oz)
    10 leaves of Mint, fresh (~ 0.2 oz)
4

Enjoy your meal!