Enjoy our recipe Spicy meatballs with a Light Salad by feastr. Ideal to lose weight. Low Carb, High Protein, and very tasty.
|3543 kJ (846 kcal)
bowl, cutting board, chef's knife, frying pan
Cut the onion into thin rings. Halve the tomatoes and olives, wash the salad, cut into bite size pieces and add everything into a bowl.
Add the lime juice, olive oil, honey, soy sauce, yogurt and water into a mason jar. Screw the lid on tightly and shake vigorously until combined. Season with pepper.
In a bowl mix the minced meat, breadcrumbs, egg, and chili powder. Season with salt and pepper and form meatballs out of the dough.
Heat the canola oil in a non stick frying pan over medium heat. Add the meatballs into the pan and fry for approx. 6-8 minutes until golden brown.
Mix the dressing with the salad and serve with the meatballs.
Enjoy your meal!