Enjoy our recipe Quick Veggie Goulash with Potatoes by feastr. Ideal to lose weight. High Protein and very tasty.
Calories | 3381 kJ (807 kcal) |
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Protein | 51 g |
Fat | 28 g |
Carbohydrates | 70 g |
Fiber | 29 g |
pot, bowl, cutting board, cooking spoon, chef's knife
Finely chop the onion and garlic and set aside. Halve the tomatoes and put in a second bowl.
Finely dice the pepper. Peel and cut the potatoes into bite size pieces.
Heat the oil in a pot over medium heat.
Add the chicken substitute, onion, and garlic and fry until the chicken is golden brown.
Add paprika, potatoes, tomatoes, garlic powder, oregano, rosemary, chili, and marjoram.
Stir in the tomato paste and broth, put on a lid and let cook for 25 minutes.
Serve the goulash in a bowl.
Enjoy your meal!