Pear Protein Yogurt with Hazelnuts

Pear Protein Yogurt with Hazelnuts

Enjoy our vegan recipe Pear Protein Yogurt with Hazelnuts by feastr. Ideal to lose weight. Balanced, quick, and very tasty.

Nutritional information:

Calories2639 kJ (630 kcal)
Protein36 g
Fat23 g
Carbohydrates60 g
Fiber11 g

Utensils:

chef's knife, bowl, cutting board, Spoon, non-stick frying pan

Recipe instructions:

1

Wash and dice the pear.

  • 1 Pear (~ 6.7 oz)
    1 Pear (~ 6.7 oz)
2

Mix the yogurt with agave syrup and protein powder until creamy.

  • 1 ⁠½ Tbsp Agave syrup
    1 ⁠½ Tbsp Agave syrup
  • 2 cups Soy yogurt
    2 cups Soy yogurt
  • 2 ⁠½ Tbsp Protein powder, vegan
    2 ⁠½ Tbsp Protein powder, vegan
3

Toast the hazelnuts on medium heat in a non-stick frying pan without oil until golden brown, turn off the heat and set aside. Add the pear cubes to the pan and warm with the residual heat.

  • 2 Tbsp Hazelnuts, chopped
    2 Tbsp Hazelnuts, chopped
4

Serve the yogurt and top with the hazelnuts and pear.

    5

    Enjoy your meal!