Enjoy our recipe Potato Fritters with Guacamole and Smoked Salmon by feastr. Ideal to lose weight. Balanced and very tasty.
|Calories||3324 kJ (794 kcal)|
grater, fork, cooking spoon, kitchen towel, peeler, bowl, ladle, chef's knife, spatula, cutting board, non-stick frying pan
Peel and grate the carrot, onion and potatoes and put in a bowl.
Add salt into the bowl, let sit for 5 minutes, put everything in a kitchen towel and press as much water out of the potatoes as you can.
Add the egg, salt, pepper, nutmeg, flour and cinnamon into the bowl and mix well.
Add a few drops of the canola oil in a non-stick frying pan over medium heat. Add a scoop of dough into the pan, form round ca. ½ in thick fritters and fry until golden brown from both sides. Add a few drops of oil into the pan before frying the next Rösti.
Peel and remove the pit from the avocado, put in a bowl and mash with a fork.
Finely chop the tomato and onion, add to the bowl and mix well.
Season with salt, pepper, and lemon juice.
Serve the potato fritters with the guacamole and smoked salmon.
Enjoy your meal!