Enjoy our recipe Phat Kaphrao by feastr. Ideal to lose weight. Balanced and very tasty.
|Calories||7289 kJ (1741 kcal)|
pot, cutting board, non-stick frying pan, Spoon, bowl, chef's knife, spatula, tablespoon, mortar
Finely chop the chili and garlic. Cut the onion into rings.
Prepare the rice according to the package instructions.
Add all ingredients into a bowl and mix well.
Heat a pan over medium to high heat. Add the minced meat, garlic and chili and fry until the meat starts to brown.
Add the onion and beans and fry until the beans are still slightly crunchy.
Add the sauce and fry for an additional 1-2 minutes. Add the basil, turn off the heat and cook with the remaining heat until the basil starts to wilt.
Heat the oil in a non-stick frying pan over medium heat and fry the eggs until the yolk begins to set. Turn off the heat and take out of the pan.
Serve the rice with the minced meat bean mix and egg.
Enjoy your meal!