Enjoy our recipe Honey Glazed Salmon by feastr. Ideal to lose weight. Balanced and very tasty.
|Calories||2647 kJ (632 kcal)|
cutting board, oven, Spoon, small pot, chef's knife, bowl, pot, baking tray, parchment paper
Preheat the oven to 350 °F.
Thinly slice the onion. Cut the zucchini and sweet potatoes into approx. ½ in thick slices and put everything in a bowl.
Add the salt, pepper, canola oil and balsamic vinegar and mix well.
Spread sweet potatoes, zucchini, and onions on a baking tray lined with parchment paper. Bake in the oven for 20 minutes.
Heat a small pot over medium heat. Add the honey, soy sauce, mustard, and vinegar, bring to a boil, stirring constantly and set aside.
Rinse the salmon and pat dry. Season with salt and pepper and brush with the marinade.
Take the baking tray out of the oven. Place the salmon on top of the veggies and bake for 12-14 minutes.
Serve the salmon with the sweet potatoes, onions, and zucchini.
Enjoy your meal!