Gnocchi with Cherry Sauce

Name: Gnocchi with Cherry Sauce
Prep time: 20 min
Total time: 20 min
Yield: 1
Ingredients: 1 tsp, 2 tsp Honey; 2 tsp Poppy Seeds; 1 cup Pitted red tart cherries, canned; 2 tsp Cornstarch; 10.6 oz Gnocchi, precooked; 1 tsp Canola oil; Vanilla extract

Enjoy our vegetarian recipe Gnocchi with Cherry Sauce by feastr. Ideal to lose weight. Balanced and very tasty.

Nutritional information:

Calories	3374 kJ (806 kcal)
Protein	14 g
Fat	9 g
Carbohydrates	156 g
Fiber	8 g

Utensils:

colander, cooking spoon, non-stick frying pan, pot, spatula, Spoon

Recipe instructions:

1

Transfer the cherries into a pot with the same amount of juice.

1 cup Pitted red tart cherries, canned

2

Mix the starch according to the package instructions and add with honey and vanilla, bring to a boil and turn off the heat.

2 tsp Cornstarch
1 tsp Honey
Vanilla extract

3

Heat the canola oil in a non sticking frying pan on medium heat. Add the gnocchi and fry until golden brown. Add honey and poppy seeds and let caramelize briefly.