Enjoy our vegetarian recipe Crunchy Nectarine Ricepudding by feastr. Ideal to lose weight. Balanced and very tasty.
|Calories||5310 kJ (1268 kcal)|
large pot, Spoon, bowl, cooking spoon, cutting board, microwave, chef's knife, non-stick frying pan
Heat the butter in a big pot on medium heat.
When the butter has melted add the rice and fry until translucent.
Add the milk, sugar, cinnamon and vanilla and bring to a boil.
Turn the heat to low and let simmer for 30 minutes. Stir after 15 minutes. Stir in the yogurt and set aside.
Core the nectarine, dice and set aside. Roast the amaranth in a non-stick frying pan over medium heat, add the Honig and caramelize until golden brown. Turn off the heat and set aside.
Melt the chocolate in either your microwave or a water bath. Serve the rice pudding and top with amaranth, nectarine and chocolate.
Enjoy your meal!