Caprese Meatballs

Caprese Meatballs

Enjoy our recipe Caprese Meatballs by feastr. Ideal to lose weight. Low Carb, High Protein, and very tasty.

Nutritional information:

Calories2635 kJ (629 kcal)
Protein51 g
Fat42 g
Carbohydrates10 g
Fiber4 g

Utensils:

bowl, plate, chef's knife, tablespoon, cutting board, spatula, non-stick frying pan

Recipe instructions:

1

Add the ground beef, egg and ground almonds to a bowl.

  • 5.3 oz Ground beef
    5.3 oz Ground beef
  • 1 Egg (~ 1.9 oz)
    1 Egg (~ 1.9 oz)
  • 2 ⁠½ Tbsp Almonds, ground
    2 ⁠½ Tbsp Almonds, ground
2

Finely chop the dried tomatoes, garlic and basil and add to the bowl.

  • 1.1 oz Tomatoes, sun-dried
    1.1 oz Tomatoes, sun-dried
  • ½ Garlic clove (~ 0.1 oz)
    ½ Garlic clove (~ 0.1 oz)
  • 5 leaves of Basil, fresh (~ 0.1 oz)
    5 leaves of Basil, fresh (~ 0.1 oz)
3

Season with salt and pepper. Mix thoroughly and form golf ball-sized balls.

  • Salt
    Salt
  • Black pepper
    Black pepper
4

Heat the olive oil in a non-stick frying pan over medium heat and fry the balls for approx. 3-4 minutes until golden brown all around.

  • 1 tsp Olive oil
    1 tsp Olive oil
5

Dice the mozzarella and halve the tomatoes.

  • 2.1 oz Mozzarella, reduced fat
    2.1 oz Mozzarella, reduced fat
  • 3.5 oz Cherry tomatoes
    3.5 oz Cherry tomatoes
6

Place meatballs, alternating with mozzarella, basil and cherry tomatoes on a platter. Season with salt and pepper.

  • 5 leaves of Basil, fresh (~ 0.1 oz)
    5 leaves of Basil, fresh (~ 0.1 oz)
  • Salt
    Salt
  • Black pepper
    Black pepper
7

Enjoy your meal!