PB & Strawberry Oatmeal

PB & Strawberry Oatmeal

Enjoy our vegan recipe PB & Strawberry Oatmeal by feastr. Ideal to lose weight. Balanced, quick, and very tasty.

Nutritional information:

Calories2516 kJ (601 kcal)
Protein26 g
Fat21 g
Carbohydrates65 g
Fiber15 g

Utensils:

pot, bowl, non-stick frying pan, Spoon, cutting board, whisk, chef's knife

Recipe instructions:

1

Add the oats and milk into a pot and bring to a boil. Turn the heat to medium and cook until your oatmeal is creamy. Stir constantly.

  • 2⁄3 cup Whole grain rolled oats
    2⁄3 cup Whole grain rolled oats
  • 2⁄3 cup Plant milk, unsweetened (e.g. almond)
    2⁄3 cup Plant milk, unsweetened (e.g. almond)
2

Turn off the heat, stir in the yogurt and put in a bowl.

  • 2⁄3 cup Soy yogurt
    2⁄3 cup Soy yogurt
3

Heat a non-stick frying pan over medium heat, add the strawberries.

  • 1 ⁠2⁄3 cups Strawberries, frozen
    1 ⁠2⁄3 cups Strawberries, frozen
4

Add the lemon juice and agave syrup and let simmer until creamy.

  • ½ Lemon (~ 1 oz)
    ½ Lemon (~ 1 oz)
  • 1 ⁠½ tsp Agave syrup
    1 ⁠½ tsp Agave syrup
5

Coarsely chop the chocolate. Top the oatmeal with strawberry sauce, chocolate, and peanut butter.

  • 0.4 oz Dark chocolate
    0.4 oz Dark chocolate
  • 2 tsp Natural peanut butter
    2 tsp Natural peanut butter
6

Enjoy your meal!