PB & Banana Sandwich
Enjoy our vegan recipe PB & Banana Sandwich by feastr. Ideal to lose weight. Balanced, quick, and very tasty.
Nutritional information:
| Calories | 1924 kJ (460 kcal) |
|---|---|
| Protein | 12 g |
| Fat | 15 g |
| Carbohydrates | 64 g |
| Fiber | 9 g |
Utensils:
bowl, toaster, knife, chef's knife, fork, plate, non-stick frying pan, cutting board, Spoon
Recipe instructions:
1
Mix the cream cheese, peanut butter and agave syrup in a bowl until creamy.
- 2 Tbsp Vegan cream cheese
![2 Tbsp Vegan cream cheese]()
- 2 tsp Natural peanut butter
![2 tsp Natural peanut butter]()
- 1 ½ tsp Agave syrup
![1 ½ tsp Agave syrup]()
2
Slice the banana.
- 1 Banana (~ 4.1 oz)
![1 Banana (~ 4.1 oz)]()
3
Toast the bread in a toaster until crispy. (optional)
- 3 slices of Whole wheat bread (~ 2.6 oz)
![3 slices of Whole wheat bread (~ 2.6 oz)]()
4
Spread the peanut butter on toast and top with the banana slices.
5
Enjoy your meal!
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