Sweet Potato Fritters with Guacamole and smoked salmon

Sweet Potato Fritters with Guacamole and smoked salmon

Enjoy our recipe Sweet Potato Fritters with Guacamole and smoked salmon by feastr. Ideal to lose weight. Balanced and very tasty.

Nutritional information:

Calories3921 kJ (936 kcal)
Protein37 g
Fat45 g
Carbohydrates86 g
Fiber16 g

Utensils:

grater, bowl, whisk, peeler, ladle, fork, chef's knife, spatula, cutting board, non-stick frying pan

Recipe instructions:

1

Peel and grate the carrot, onion and sweet potato and put in a bowl.

  • ½ Carrot (~ 1.7 oz)
    ½ Carrot (~ 1.7 oz)
  • ½ Onion, yellow (~ 1.4 oz)
    ½ Onion, yellow (~ 1.4 oz)
  • 8.8 oz Sweet potatoes (w/o skin)
    8.8 oz Sweet potatoes (w/o skin)
2

Add the egg, salt, pepper, flour and dill into the bowl and mix well.

  • 1 Egg (~ 1.9 oz)
    1 Egg (~ 1.9 oz)
  • Salt
    Salt
  • Black pepper
    Black pepper
  • 2 Tbsp Flour, all-purpose
    2 Tbsp Flour, all-purpose
  • ½ tsp Dill weed, dried
    ½ tsp Dill weed, dried
3

Add a few drops of the canola oil in a non-stick frying pan over medium heat. Add a scoop of dough into the pan, form round ca. ½ inthick fritters and fry until golden brown from both sides. Add a few drops of oil into the pan before frying the next Rösti.

  • 1 Tbsp Canola oil
    1 Tbsp Canola oil
4

Peel and remove the pit from the avocado, put in a bowl and mash with a fork.

  • ½ Avocado (~ 3.5 oz)
    ½ Avocado (~ 3.5 oz)
5

Finely chop the tomato and onion, add to the bowl and mix well.

  • ½ Tomato (~ 2.1 oz)
    ½ Tomato (~ 2.1 oz)
  • ½ Onion, red (~ 1.5 oz)
    ½ Onion, red (~ 1.5 oz)
6

Season with salt, pepper, and lemon juice.

  • Salt
    Salt
  • Black pepper
    Black pepper
  • ½ Lemon (~ 1 oz)
    ½ Lemon (~ 1 oz)
7

Serve the potato fritters with guacamole and smoked salmon.

  • 3.5 oz Salmon, smoked
    3.5 oz Salmon, smoked
8

Enjoy your meal!