Quick Mushroom Goulash

Quick Mushroom Goulash

Enjoy our vegan recipe Quick Mushroom Goulash by feastr. Ideal to lose weight. Balanced and very tasty.

Nutritional information:

Calories4551 kJ (1087 kcal)
Protein57 g
Fat34 g
Carbohydrates119 g
Fiber23 g


Recipe instructions:


Place all the ingredients into a bowl, mix well and set aside.

  • 7.1 oz Vegan Chicken Substitute
    7.1 oz Vegan Chicken Substitute
  • 1 Tbsp Soy sauce, dark
    1 Tbsp Soy sauce, dark
  • 1 ⁠½ Tbsp Tomato paste
    1 ⁠½ Tbsp Tomato paste
  • 1 tsp Sweet paprika, ground
    1 tsp Sweet paprika, ground
  • 1 ⁠½ Tbsp White wine
    1 ⁠½ Tbsp White wine
  • Black pepper
    Black pepper
  • ¾ tsp Rosemary leaves, dried
    ¾ tsp Rosemary leaves, dried

Dice the mushrooms. Heat the oil in a non-stick frying pan. Fry until golden brown, add the marinated chicken substitute and fry until golden brown.

  • 5.3 oz Mushrooms
    5.3 oz Mushrooms
  • 1 tsp Canola oil
    1 tsp Canola oil

Add the vegan cream and broth. Let simmer for 15-20 minutes. Prepare the rice according to the package instructions and serve together.

  • 2⁄3 cup Vegan cream alternative
    2⁄3 cup Vegan cream alternative
  • ¾ cup Vegetable broth
    ¾ cup Vegetable broth
  • 2⁄3 cup Rice
    2⁄3 cup Rice

Enjoy your meal!