Almond Banana Protein Yogurt

Almond Banana Protein Yogurt

Enjoy our vegan recipe Almond Banana Protein Yogurt by feastr. Ideal to lose weight. Balanced, quick, and very tasty.

Nutritional information:

Calories2368 kJ (566 kcal)
Protein25 g
Fat21 g
Carbohydrates59 g
Fiber9 g


bowl, non-stick frying pan, frying pan, spatula, Spoon, cutting board, chef's knife

Recipe instructions:


Toast the almonds on medium heat in a non-stick frying pan without oil until golden brown. Stir occasionally.

  • 1 ⁠½ Tbsp Almonds, chopped
    1 ⁠½ Tbsp Almonds, chopped

Put the almonds on a plate, turn off the heat, add the berries to the pan and defrost with the residual heat.

  • 2⁄3 cup Berry mix, frozen
    2⁄3 cup Berry mix, frozen

Mix the yogurt with agave syrup until creamy.

  • 1 ⁠2⁄3 cups Soy yogurt
    1 ⁠2⁄3 cups Soy yogurt
  • 1 Tbsp Agave syrup
    1 Tbsp Agave syrup

Finely chop the mint, slice the banana and serve with the yogurt, berries, and almonds.

  • 10 leaves of Mint, fresh (~ 0.2 oz)
    10 leaves of Mint, fresh (~ 0.2 oz)
  • 1 Banana (~ 4.1 oz)
    1 Banana (~ 4.1 oz)

Top with the peanut butter.

  • 2 tsp Natural peanut butter
    2 tsp Natural peanut butter

Enjoy your meal!