Enjoy our vegan recipe One Pot Bell Pepper Rice with Chicken by feastr. Ideal to lose weight. High Protein and very tasty.
|Calories||2709 kJ (647 kcal)|
cutting board, chef's knife, cooking spoon, pot, Spoon, bowl
Finely chop the onion and garlic. Dice the pepper and put everything into a bowl.
Heat the canola oil in a pot over high heat. Fry the chicken substitute until golden brown, season with salt and pepper, remove from the pot and set aside.
Turn the heat to medium. Add the onions, garlic, and pepper and fry until the onions turn translucent.
Add the rice, paprika, tomatoes and broth. Let simmer until the rice is cooked. Stir occasionally.
Add the chicken substitute back into the pot and heat briefly.
Coarsely chop the parsley. Season with salt and pepper and top with the parsley.
Enjoy your meal!