Hazelnut & Pear Yogurt
Enjoy our vegetarian recipe Hazelnut & Pear Yogurt by feastr. Ideal to gain weight and build muscles. Balanced, quick, and very tasty.
Nutritional information:
| Calories | 2810 kJ (671 kcal) |
|---|---|
| Protein | 39 g |
| Fat | 28 g |
| Carbohydrates | 61 g |
| Fiber | 7 g |
Utensils:
cutting board, bowl, chef's knife, Spoon, non-stick frying pan
Recipe instructions:
1
Dice the pear.
- 1 Pear (~ 6.7 oz)
![1 Pear (~ 6.7 oz)]()
2
Mix the yogurt with milk and honey until creamy.
- 1 cup Greek yogurt
![1 cup Greek yogurt]()
- ½ cup Low fat milk
![½ cup Low fat milk]()
- 1 ½ Tbsp Honey
![1 ½ Tbsp Honey]()
3
Toast the hazelnuts on medium heat in a non-stick frying pan without oil until golden brown, turn off the heat and set aside. Add the pear cubes to the pan and warm with the residual heat.
- 3 Tbsp Hazelnuts, chopped
![3 Tbsp Hazelnuts, chopped]()
4
Serve the yogurt with hazelnuts and pear.
5
Enjoy your meal!
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