Blueberry Cottage Cheese with Cahsews

Blueberry Cottage Cheese with Cahsews

Enjoy our vegetarian recipe Blueberry Cottage Cheese with Cahsews by feastr. Ideal to gain weight and build muscles. High Protein, quick, and very tasty.

Nutritional information:

Calories2132 kJ (509 kcal)
Protein36 g
Fat17 g
Carbohydrates47 g
Fiber5 g

Utensils:

cutting board, bowl, chef's knife, tablespoon, spatula, non-stick frying pan

Recipe instructions:

1

Mix the cottage cheese with yogurt and honey until creamy.

  • 1 cup Cottage cheese
    1 cup Cottage cheese
  • 2⁄3 cup Low fat yogurt
    2⁄3 cup Low fat yogurt
  • 1 ⁠½ Tbsp Honey
    1 ⁠½ Tbsp Honey
2

Toast the cashews on medium heat in a non-stick frying pan without oil until golden brown, turn off the heat and set aside. Add the blueberries to the pan and warm with the residual heat.

  • 1 Tbsp Cashews
    1 Tbsp Cashews
  • 2⁄3 cup Blueberries, frozen
    2⁄3 cup Blueberries, frozen
3

Serve the cottage cheese with cashews and blueberry.

    4

    Enjoy your meal!