Enjoy our vegan recipe Avocado Cucumber Salad by feastr. Ideal to gain weight and build muscles. Balanced, quick, and very tasty.
|Calories||3022 kJ (722 kcal)|
cutting board, chef's knife, Spoon, bowl
Halve the cucumber lengthwise and cut into approx. ½ in thick slices. Cut the green onion into rings and add both to a bowl.
Dice the avocado, halve the olives, coarsely chop the mint and add to the bowl.
Add the lemon juice, balsamic vinegar, olive oil, salt, and pepper into a mason jar. Screw the lid on tightly and shake vigorously until combined.
Drizzle the dressing over the salad and toss lightly until coated evenly and serve with the bread.
Enjoy your meal!