The perfect recipe if you want for a big family dinner. Enjoy good food with your loved ones.
Calories | 5630 kJ (1345 kcal) |
---|---|
Protein | 67 g |
Fat | 68 g |
Carbohydrates | 98 g |
Fiber | 14 g |
Spoon, pot, bowl, baking dish, oven, potato masher, blender, cutting board, peeler, chef's knife, immersion blender
Finely chop a quarter of the veggies and put in a bowl. Coarsely chop the rest of the veggies and add into a baking dish.
Add all ingredients mentioned below into the baking dish and mix well.
Preheat the oven to 350 °F.
Coarsely chop the parsley and walnuts and add to the bowl with the finely chopped veggies.
Add the minced meat, breadcrumbs, egg, tomato paste, salt, pepper and mix well.
Shape the minced meat into a loaf and add into the baking dish. Bake for approx. *45-50 minutes**.
Mix all ingredients mentioned below and baste the loaf every 10 minutes.